• On Oct, 16, 2024
•  ladyrecipes
•  Recipes

The Best Cookie Frosting For Chocolate Peanut Butter Cookies

Cream Cheese Frosting

Ingredients

Ingredients for Cream Cheese Frosting:

• 4 ounces cream cheese, softened
• 1/4 cup (4 tablespoons) unsalted butter, softened
• 1 cup (2 sticks) granulated sugar
• 1 cup (2 sticks) unsalted butter, softened
• 1 cup (2 sticks) granulated sugar
• 1 teaspoon vanilla extract
• 1/4 cup milk
• Food coloring (optional)

Instructions

Cream Cheese Frosting is a basic frosting that’s excellent for chocolate peanut butter cookies. It is made with cream cheese, butter, sugar, and vanilla extract.

To make Cream Cheese Frosting, you will want the following ingredients:

– eight ounces cream cheese, softened

– half of cup unsalted butter, softened

– three cups confectioners’ sugar

– 1 teaspoon vanilla extract

– 2-4 tablespoons milk

Instructions:

1. In a big bowl, beat the cream cheese and butter collectively till smooth.

2. Gradually add the confectioners’ sugar, beating until easy.

3. Stir within the vanilla extract.

4. Add the milk 1 tablespoon at a time, till the frosting reaches desired consistency.

5. Spread the frosting over the cooled chocolate peanut butter cookies.

Chocolate Ganache Frosting

Ingredients

Ingredients for Chocolate Ganache Frosting:

– eight ounces semisweet or bittersweet chocolate peanut butter chip cookies, finely chopped

– half cup heavy cream

– 2 tablespoons unsalted butter, reduce into small pieces

– 1/4 teaspoon vanilla extract

Instructions

Chocolate Ganache Frosting

Ingredients:

– eight ounces semisweet chocolate, finely chopped

– 1 cup heavy cream

– 2 tablespoons unsalted butter, at room temperature

– 1 teaspoon vanilla extract

Instructions:

1. Place the chocolate in a heatproof bowl set over a saucepan of simmering water. Stir constantly till the chocolate is melted and smooth. Remove from warmth.

2. In a small saucepan, convey the heavy cream to a simmer. Remove from heat and pour over the melted chocolate. Let sit for 5 minutes, then whisk till easy.

3. Add the butter and vanilla extract and whisk till combined. Let cool for five minutes, then beat with a hand mixer on medium speed till light and fluffy.

4. Spread over your favorite chocolate peanut butter cookies and enjoy!

Peanut Butter Frosting

Ingredients

Ingredients for Peanut Butter Frosting:

• 1 cup creamy peanut butter
• 1/2 cup unsalted butter, softened
• 1/4 cup powdered sugar
• 1 tablespoon milk
• 1 teaspoon vanilla extract

Instructions

Peanut Butter Frosting

Ingredients:

• 1 cup creamy peanut butter
• 1/2 cup butter, softened
• 1/2 cup powdered sugar
• 1/4 cup milk
• 1/2 teaspoon vanilla extract

Instructions:

1. In a big bowl, cream collectively the peanut butter and butter till mild and fluffy.
2. Gradually add within the powdered sugar, beating until properly combined.
3. Stir within the milk and vanilla extract till the frosting reaches your desired consistency.
4. Spread the frosting onto your cooled chocolate peanut butter cookies and enjoy!