Frozen Blueberry Bites
These 3 ingredient frozen blueberry bites are a refreshing fruity treat. Sweetened with stevia, this easy fat bomb recipe is low carb and vegan. Can be made in any ice cube tray!
Prep Time
2 mins
Freezing Time
1 hr
Total Time
2 mins
Course
Dessert, Snack
Cuisine
British
Servings
30
Calories
16 kcal
INGREDIENTS
1x
2x
3x
▢
1 cup / 220g coconut cream
▢
1 cup / 160g blueberries frozen
▢
8 drops stevia drops vanilla flavour
INSTRUCTIONS
Put the coconut cream, blueberries and stevia drops in a bowl or blender and blend until smooth. I used this high speed blender, but a stick blender will do the job too.
Fill into ice cube trays (silicone trays work best) and freeze until set, around 1 hour.
You can buy either coconut cream or coconut milk in a can. Coconut cream is has a similar texture to soft whipped cream. You can also use a can of coconut milk. This has a creamy part, which settles on the top, and a liquid part, which is the bottom. If using coconut milk, stick to the firm/creamy part for this recipe.
NUTRITION
Serving: 12g
Calories: 16kcal
Fat: 1.4g
Fiber: 0.2g
Sugar: 0.6g
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