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Sugar Free Grain Free Vanilla Wafers

OEV Makes Chocolate Coconut Ice Cream!  YUM MEE!!!Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings 9
Calories 131 kcal
Ingredients
1/2 cup coconut flour 58g
1/2 cup Swerve sweetener or other granulated sugar free sub 64g
1/2 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter softened
2 egg yolks
2 tsp vanilla extract
1/2 tsp vanilla liquid stevia
Instructions
Add the first 4 ingredients to your stand mixer and blend on low to combine.
Place the remaining ingredients into the mixer and blend on medium speed until thoroughly incorporated.
Place a large piece of parchment paper or plastic wrap on the counter and form the dough into a cylinder shape.
Wrap tightly and place into the fridge for 30 minutes.
Preheat oven to 350 degrees.
Unwrap the dough and slice into 18 cookies.
Place them onto a silpat lined or parchment lined baking sheet.

Bake for 10-14 minutes until golden brown around edges.

Homemade Choco Bar Ice Cream | बिना अंडे बिना क्रीम के चॉकलेट आइसक्रीम | Chef Kunal KapurAllow to cool slightly before removing, about 10 minutes.
Enjoy or store in an airtight container.
Recipe Notes

Net Carbs: 2.1g per serving

Nutrition Facts
Sugar Free Grain Free Vanilla Wafers
Amount Per Serving (2 cookies)
Calories 131
Calories from Fat 107
% Daily Value*
Fat 11.9g
18%
Saturated Fat 7.3g
46%
Cholesterol 73mg
24%
Sodium 160mg
7%
Carbohydrates 4.8g
2%
Fiber 2.7g
11%
Sugar 0.2g
0%
Protein 1.6g
3%
* Percent Daily Values are based on a 2000 calorie diet.

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