• On Oct, 08, 2024
•  ladyrecipes
•  Recipes

A flavourful sugar free bbq sauce that comes together in minutes. Made with simple everyday ingredients that you”ll probably have in your larder right now!
Prep Time
1 min
Cook Time
5 mins
Total Time
6 mins
Course
Condiment
Cuisine
British
Servings
10
Calories
8 kcal

INGREDIENTS

1x
2x
3x
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250 ml / 8.8 oz tomato passata
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1 tbsp apple cider vinegar or white wine vinegar
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2 tsp Worcestershire Sauce
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1 tsp onion powder
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1 tsp garlic powder
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1 tsp smoked paprika
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1 tbsp Sukrin Gold or another granulated sweetener
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INSTRUCTIONS

Put all ingredients in a pot. Bring to the boil, then simmer for 5 minutes.
Let the sauce cool down before using.
Serving size: 2 tbsp
Store the sauce in the fridge in an airtight container. It will keep for around a week.
Tomato Passata is the stuff you’d use on a pizza. It’s uncooked tomato puree that has been strained of skins and seeds.
Alternatively, you can also take tinned tomatoes, remove the liquid and blend them until smooth.
NUTRITION
Serving: 25g
Calories: 8kcal
Fat: 0.1g
Fiber: 0.3g
Sugar: 1.3g