• On Oct, 07, 2024
•  ladyrecipes
•  Recipes

Prep Time 20 minutes
Total Time 20 minutes
Servings 21
Calories 222 kcal
Ingredients
1 recipe Flourless Chocolate Brownies
Fudge Frosting
1/3 cup heavy cream
1 teaspoon vanilla extract
1 teaspoon liquid stevia
2 ounces unsweetened baking chocolate
1/4 cup butter
1 tablespoon unsweetened cocoa powder
Chocolate Coating
1 1/2 cups sugar free chocolate chips
1 tablespoon butter
Optional sprinkle: coconut sugar
Instructions
Make brownie recipe and allow to cool then crumble in a large bowl. Set aside.
To make frosting, whip cream, vanilla extract and liquid stevia in a stand mixer until peaks form.
In a sauce pan over low heat, melt baking chocolate and butter then whisk in cocoa powder until incorporated.
Slowly blend into whipped cream.
Stir chocolate frosting into crumbled brownie mixture until all combined.
Form into balls on parchment lined baking sheet. Stick a lollipop stick into each and refrigerate for 30-60 minutes.
Once hardened, melt dipping chocolate in the microwave at 30 second intervals until melted and stir until completely smooth.
One at a time, dip into melted chocolate, tap slightly to remove excess chocolate then stand in Styrofoam or hang on a dish rack until set.
Add sprinkles of coconut sugar before they set.
Wrap individually for gift giving!
Recipe Notes

Weight Watchers PointsPlus: 7*

Nutrition Facts
Sugar-Free Brownie Cake Pops Grain & Gluten Free
Amount Per Serving (1 g)
Calories 222
Calories from Fat 158
% Daily Value*
Fat 17.5g
27%
Saturated Fat 8.7g
54%
Cholesterol 27mg
9%
Sodium 112mg
5%
Carbohydrates 23.1g
8%
Fiber 7g
29%
Sugar 0.7g
1%
Protein 4.7g
9%
* Percent Daily Values are based on a 2000 calorie diet.