• On Oct, 07, 2024
•  ladyrecipes
•  Recipes

192 Cals 12 Protein 24 Carbs 5 Fats
PREP TIME:
15 mins
COOK TIME:
5 mins
TOTAL TIME:
20 mins
YIELD:2 SERVINGS
COURSE:Lunch, Snack
CUISINE:Italian
If you like thin crust pizza, you”ll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare.
INGREDIENTS
9 x12″ lavash flatbread
olive oil spray
3 tbsp marinara sauce
2 oz reduced fat shredded mozzarella
pinch dried oregano
2 tbsp fresh basil
INSTRUCTIONS
Preheat oven to 450°. If you have a pizza stone, heat it as well.
Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don’t over-do it.
Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
Remove from the oven and cut into 4 pieces.
Top with fresh basil and eat immediately.
Serving: 2slices, Calories: 192kcal, Carbohydrates: 24g, Protein: 12g, Fat: 5g, Saturated Fat: 2.5g, Cholesterol: 15mg, Sodium: 440mg, Fiber: 1g, Sugar: 1gBlue Smart Points:4Green Smart Points:3Purple Smart Points:4Points +:5