SHEET PAN HOME FRIES
172 Cals 3 Protein 29 Carbs 5 Fats
PREP TIME:
10 mins
COOK TIME:
30 mins
TOTAL TIME:
40 mins
YIELD:4 SERVINGS
COURSE:Breakfast, Brunch, Side Dish
CUISINE:American
Sheet Pan Home Fries, an easy homemade breakfast potatoes made with red potatoes, onions, bell pepper and carrots all on one pan. All you need is some eggs and breakfast is served!
INGREDIENTS
20 oz baby red potatoes, cut into 1/2-inch pieces
1 small onion, chopped fine
1 green bell pepper, diced
2 carrots, 5 oz total, chopped
1- 1/2 tbsp extra virgin olive oil
1- 1/4 teaspoon kosher salt
fresh cracked black pepper
INSTRUCTIONS
Preheat oven to 375F. Line a sheet pan with nonstick foil or spray with oil.
Combine all the ingredients in a large bowl and toss well. Transfer to the sheet pan and spread in a single layer. Roast in the bottom rack 15 minutes. Turn and roast an additional 25 to 30 minutes, or until golden brown and cooked through.
VIDEO
Serving: 3/4 cup, Calories: 172kcal, Carbohydrates: 29g, Protein: 3g, Fat: 5g, Sodium: 398mg, Fiber: 5g, Sugar: 3gBlue Smart Points:5Green Smart Points:5Purple Smart Points:2Points +:4
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