Honey-Glazed Pork Ribs: A Sweet And Savory Recipe
Honey-Glazed Pork Ribs: A Sweet And Savory Recipe
Ingredients
For the ribs:
Ingredients, For the ribs:
- 3 pounds baby back ribs, minimize into particular person ribs
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 tablespoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup honey
- 1/4 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup Dijon mustard
For the honey glaze:
Ingredients:
For the honey glaze:
1/2 cup honey
1/4 cup soy sauce
1/4 cup brown sugar
2 tablespoons Dijon mustard
1 tablespoon rice vinegar
1 clove garlic, minced
1 teaspoon floor black pepper
Instructions
For the ribs:
For the Pork Ribs Oven:
1. Preheat oven to 350 degrees F (175 levels C).
2. Combine the brown sugar, salt, and pepper in a small bowl.
3. Rub the brown sugar mixture all round the ribs.
4. Place the ribs in a big roasting pan.
5. Bake for 1 hour or till the ribs are tender.
6. While the ribs are baking, prepare the honey glaze.
For the honey glaze:
In a small saucepan over medium heat, mix the honey, mustard, brown sugar, ketchup, soy sauce, vinegar, garlic powder, and onion powder.
Bring to a boil, then reduce warmth and simmer for 5 minutes, or until thickened.
Brush the glaze over the ribs and cook for a further 5 minutes, or until the ribs are cooked via.

Recent Posts
- How Stuffed Cabbage Rolls Symbolize Comfort Food
- The Environmental Impact Of Producing Ingredients For Alfredo Sauce
- The Best Way To Slice Almond Flour Banana Bread
- How Panna Cotta Can Be Used In Layered Desserts
- How Different Generations Perceive Stuffed Cabbage Rolls
- The Best Ways To Store Almond Flour Banana Bread
- How To Avoid Common Mistakes When Making Alfredo Sauce
- Why Stuffed Cabbage Rolls Have Stood The Test Of Time
- How Almond Flour Affects The Absorption Of Nutrients
- Why Alfredo Sauce Tastes Better In Some Restaurants
- Why Stuffed Cabbage Rolls Taste Better The Next Day
- The Best Way To Reheat Almond Flour Banana Bread
- How The Popularity Of Alfredo Pasta Influences Italian Cuisine Perceptions
- How To Achieve The Smoothest Panna Cotta Texture
- Stuffed Cabbage Rolls In Medieval European Cooking
- How To Prevent Almond Flour Banana Bread From Being Too Dense