Sugar-Free Vanilla Buttercream Frosting
Prep Time 5 minutes
Total Time 5 minutes
Servings 10 @ 2 tbsp
Calories 87 kcal
Ingredients
1/2 cup butter room temperature
1 cup Swerve confectioners
1 teaspoon vanilla extract
2 tablespoons coconut milk
Instructions
Add all ingredients into a stand mixer and blend on high until smooth.
Continue to add additional milk for desired consistency. Makes 1 1/4 cup or 10 ounces.
Does not need refrigeration once on cookies.
Unused frosting can be stored in an airtight container for up to 2 weeks or frozen for up to 3 months.
Nutrition Facts
Sugar-Free Vanilla Buttercream Frosting
Amount Per Serving (1 ounce)
Calories 87
Calories from Fat 81
% Daily Value*
Fat 9g
14%
Saturated Fat 6g
38%
Cholesterol 24mg
8%
Sodium 81mg
4%
Vitamin A 285IU
6%
Calcium 3mg
0%
* Percent Daily Values are based on a 2000 calorie diet.
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