• On Oct, 07, 2024
•  ladyrecipes
•  Recipes

Prep Time 10 minutes
Total Time 10 minutes
Servings 18
Calories 126 kcal
Ingredients
1/2 cup peanut butter or sunbutter
4 tablespoons butter
1/2 cup sugar free chocolate chips
2 cups rolled oats
1/2 cup milk 1%
Optional: 3 packets powdered stevia
Optional topping drizzle: 1/3 cup sugar free chocolate chips melted
Instructions
Add the peanut butter, butter and chocolate chips to a small sauce pan and heat on low until melted.
In a large bowl add the oats and milk.
Pour the chocolate mixture into the oats.
Taste the mixture, if it is sweet enough for you skip the stevia, if not add in now and stir to combine well.
Using a small cookie scoop, make 18 balls and place onto a parchment lined baking sheet.
You can leave this way and refrigerate to harden or flatten the balls into small discs and drizzle melted chocolate over each.
Refrigerate until hardened.
Recipe Notes

Weight Watchers PointsPlus: 4*

Nutrition Facts
No Bake Sugar-Free Chocolate Peanut Butter Oat Cookies
Amount Per Serving (1 g)
Calories 126
Calories from Fat 79
% Daily Value*
Fat 8.8g
14%
Saturated Fat 3.1g
19%
Cholesterol 7mg
2%
Sodium 22mg
1%
Carbohydrates 11.3g
4%
Fiber 2.2g
9%
Sugar 0.4g
0%
Protein 3.6g
7%
* Percent Daily Values are based on a 2000 calorie diet.