• On Oct, 07, 2024
•  ladyrecipes
•  Recipes

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories 57 kcal
Ingredients
6 large eggs hard boiled, peeled
1/3 cup plain nonfat Greek yogurt
1 tablespoon dill pickles chopped
1 tablespoon Dijon mustard
1/4 teaspoon paprika
1/4 teaspoon celery salt
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
1 tablespoon chopped fresh parsley to garnish
Instructions
Slice each hard boiled egg in half and carefully remove yolks.
Discard 3 yolks.
Place remaining 3 yolks in a bowl with the rest of the ingredients.
Stir to combine well.
Spoon mixture into each egg half.
Top with parsley and a sprinkle more of paprika.
Keep refrigerated until ready to serve.
Recipe Notes

Weight Watchers Points+: 1* per serving

Nutrition Facts
Lightened Up Mayo Free Deviled Eggs
Amount Per Serving (2 g)
Calories 57
Calories from Fat 23
% Daily Value*
Fat 2.5g
4%
Saturated Fat 0.8g
5%
Cholesterol 106mg
35%
Sodium 259mg
11%
Carbohydrates 1.6g
1%
Sugar 0.9g
1%
Protein 6g
12%
* Percent Daily Values are based on a 2000 calorie diet.