• On Oct, 05, 2024
•  ladyrecipes
•  Recipes

Cinnamon Roll Pizza: A Dessert Pizza You’ll Love

The Pizza Dough

Ingredients

Ingredients for the Dough:

– 2 1/4 teaspoons (1 package) energetic dry yeast

– half of cup warm water (110-115°F)

– 1 cup all-purpose flour, plus extra for dusting

– 1 teaspoon salt

– half of cup warm milk (110-115°F)

– 1/4 cup butter, softened

Ingredients for the Cinnamon Sugar Filling:

– 1/2 cup granulated sugar

– 1 tablespoon floor cinnamon

Ingredients for the Cream Cheese Frosting:

– eight ounces cream cheese, softened

– 1/4 cup butter, softened

– half cup powdered sugar

– half teaspoon vanilla extract

Instructions

Ingredients for the Dough:

• 2¼ tsp (1 packet) active dry yeast
• 1 Tbsp sugar
• 1 cup (2 sticks) unsalted butter, melted
• 1 cup warm water (105-115°F)
• 1 cup warm milk (105-115°F)
• 1 Tbsp salt
• 3-4 cups all-purpose flour

Instructions for the Dough:

1. In the bowl of a stand mixer fitted with the paddle attachment, mix the yeast, sugar, and warm water. Let stand for five minutes, until the yeast is foamy.
2. Add the melted butter, heat milk, salt, and 2 cups of the flour. Mix on low pace until the components are mixed.
3. Switch to the dough hook attachment and knead the dough on medium speed for 5-7 minutes, till the dough is clean and elastic. If the dough is simply too sticky, add extra flour 1 tablespoon at a time, till the dough is now not sticky.
4. Form the dough into a ball, place it in a frivolously greased bowl, and canopy with plastic wrap. Let rise in a warm place for 1 hour, or until doubled in size.

The Cinnamon Sugar Mixture

Ingredients

Ingredients for the Cinnamon Sugar Mixture:

• 1/2 cup granulated sugar

• 2 tablespoons floor cinnamon

  

Instructions

Cinnamon Sugar Mixture:

• 2/3 cup brown sugar
• 4 tablespoons granulated sugar
• 1 tablespoon ground cinnamon

Instructions:

1. In a small bowl, combine the brown sugar, granulated sugar, and cinnamon.
2. Stir until properly combined.
3. Use as directed within the recipe.

The Cream Cheese Frosting

Ingredients

Ingredients for Cream Cheese Frosting:

– eight oz (226g) cream cheese, softened to room temperature

– 6 tbsp (85g) unsalted butter, softened to room temperature

– 1-1/2 cups (180g) confectioners’ sugar

– 1/4 cup (60ml) milk

– 1 tsp (5ml) vanilla extract

Instructions

Instructions for The Cream Cheese Frosting:

1. In a big bowl, beat the cream cheese till easy.
2. Add the butter and beat till combined.
three. Add the powdered sugar, one cup at a time, and beat till easy.
four. Add the vanilla extract and beat till mixed.
5. Cover the frosting and refrigerate for a minimum of 30 minutes before utilizing.

Assembling the Pizza

Instructions

Unroll the pizza dough and place it on a lightly greased baking sheet.

Spread the Cinnamon roll homemade sugar mixture evenly over the dough.

Roll up the dough tightly, ranging from one long side and rolling in the path of the opposite.

Pinch the seam to seal.

Cut the roll into 12 equal items.

Place the items in a circle on the ready baking sheet.

Bake for 15-20 minutes, or until the dough is golden brown and the cinnamon sugar is melted.

While the pizza is baking, make the glaze.

In a small bowl, whisk collectively the powdered sugar, milk, and vanilla extract.

Once the pizza is completed baking, drizzle the glaze excessive.

Let the pizza cool for a few minutes before slicing and serving.

Baking the Pizza

Instructions

Instructions for Baking the Pizza:

1. Preheat oven to 425°F (220°C).

2. Unroll the pizza dough onto a baking sheet and spread the sauce evenly over the dough.

3. Sprinkle the mozzarella cheese over the sauce.

4. In a small bowl, mix the brown sugar, cinnamon, and nutmeg.

5. Sprinkle the cinnamon combination over the mozzarella cheese.

6. Bake for 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown.

7. Remove from oven and let cool for a couple of minutes before slicing and serving.