• On Oct, 04, 2024
•  ladyrecipes
•  Recipes

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 ounces
Calories 180 kcal
Ingredients
8 ounces cacao butter
1/2 cup Swerve confectioners
1/4 cup vanilla protein powder Jay Robb which is sweetened with stevia
2 teaspoons vanilla extract
1/4 teaspoon salt
1 1/2 teaspoon vanilla liquid stevia
Optional: dried cranberries or chopped nuts
Instructions

Melt the cacao butter over low heat in a bowl set over a pot of simmering water, until completed melted.

Whisk in Swerve until combined and smooth.

Let cool about 15 minutes then add mixture into a blender.
Add in the rest of the ingredients and blend until smooth.
Pour into chocolate bar molds and add optional ingredients if desired.

Refrigerate until hardened.

Recipe Notes

This recipe was first published in October 2014 and updated in December 2019.

Nutrition Facts
Sugar-Free White Chocolate Bars
Amount Per Serving (1 ounce)
Calories 180
Calories from Fat 171
% Daily Value*
Fat 19g
29%
Saturated Fat 11g
69%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 1mg
0%
Sodium 74mg
3%
Potassium 65mg
2%
Carbohydrates 1g
0%
Fiber 1g
4%
Sugar 1g
1%
Protein 4g
8%
Vitamin A 1IU
0%
Vitamin C 1mg
1%
Calcium 1mg
0%
Iron 1mg
6%
* Percent Daily Values are based on a 2000 calorie diet.